There’s something magical about the combination of crispy, juicy chicken and fluffy, slightly sweet waffles. Add a touch of spice and a drizzle of syrup, and you’ve got a flavor explosion that’s impossible to resist! These Sweet & Spicy Chicken & Waffle Sliders are perfect for brunch, game day, or any time you’re craving that sweet-and-savory goodness.

Disclosure: This post contains affiliate links.If you click and make a purchase, I may earn a small commission at no extra cost to you.

Air Fryer Paper Liners

Buy Now →

Vegetable Chopper

Buy Now →

Magic Bullet Blender

Buy Now →

Why You’ll Love Sweet & Spicy Chicken & Waffle Sliders

This recipe is all about big flavors packed into bite-sized form. Here’s why you’ll love it:

The Ultimate Sweet & Savory Combo

Crispy, spicy chicken paired with soft, sweet waffles—it’s a match made in heaven!

Perfect for Any Occasion

Great for parties, brunch, or even a fun dinner option.

Easy to Make

With a few simple steps, you’ll have a gourmet-style treat in no time.

Customizable

Adjust the spice level, change up the sauce, or use different waffle flavors to make it your own.

Ingredients in Sweet & Spicy Chicken & Waffle Sliders

Here’s what makes these sliders absolutely irresistible:

Chicken Tenders

Crispy, juicy, and packed with flavor. Use homemade or store-bought tenders.

Mini Waffles

Soft and slightly sweet, they’re the perfect base for these sliders.

Hot Sauce

Adds just the right amount of heat. Choose your favorite brand!

Honey or Maple Syrup

Balances out the spice with a touch of sweetness.

Butter

Melted butter gives the sliders a rich, indulgent flavor.

Pickles

Adds a tangy crunch that takes these sliders to the next level.

Cheese (Optional)

A slice of cheddar or pepper jack adds extra creaminess and depth.

Instructions

Let’s build these sliders step by step:

Prepare the Chicken

If using homemade, fry or bake your chicken tenders until golden and crispy.

Make the Sweet & Spicy Sauce

In a small bowl, mix melted butter, hot sauce, and honey or maple syrup. Stir well.

Toast the Waffles

Lightly toast the mini waffles so they’re warm and slightly crispy.

Coat the Chicken

Toss the cooked chicken tenders in the sweet & spicy sauce until fully coated.

Assemble the Sliders

Place a piece of chicken on a waffle, top with pickles and cheese (if using), and add another waffle on top.

Serve and Enjoy

Drizzle with extra honey or syrup, and dig in!

How to Serve Sweet & Spicy Chicken & Waffle Sliders

With Extra Dipping Sauce: Serve with ranch, honey mustard, or spicy mayo.
For Brunch: Pair with eggs and fresh fruit for a complete meal.
As a Party Appetizer: Skewer each slider with a toothpick for easy grabbing.
With a Side Salad: A crisp, refreshing salad balances out the bold flavors.

Additional Tips

Make Ahead: Prepare the chicken and sauce ahead, then assemble before serving.
Adjust the Spice Level: Use more or less hot sauce to match your heat preference.
Dietary Adjustments: Use gluten-free waffles or plant-based chicken alternatives if needed.
Storage Tips: Keep leftovers in an airtight container in the fridge for up to 3 days.
Reheating: Warm in the oven at 300°F (150°C) to keep the waffles crispy.

FAQ Section

Can I use frozen waffles?

Yes! Just toast them before assembling the sliders.

Can I make this ahead of time?

You can prep everything in advance but assemble just before serving for the best texture.

How do I store leftovers?

Keep in an airtight container in the fridge for up to 3 days.

Can I freeze this dish?

You can freeze the cooked chicken, but waffles are best fresh.

What’s the best way to reheat it?

Reheat in the oven at 300°F for a few minutes to keep everything crispy.

Can I bake the chicken instead of frying?

Absolutely! Baking is a great alternative for a lighter option.

What other toppings can I add?

Try bacon, coleslaw, or a drizzle of spicy mayo.

Can I make this gluten-free?

Yes! Use gluten-free waffles and chicken alternatives.

Can I use a different type of chicken?

Sure! Grilled or shredded chicken can work, but crispy tenders are the best.

How do I keep the waffles from getting soggy?

Toast them well and don’t add too much sauce before serving.

Final Thoughts

These Sweet & Spicy Chicken & Waffle Sliders are the perfect combination of crispy, spicy, sweet, and savory. Whether you’re serving them for brunch, as a party snack, or just because you’re going to love every bite! Give them a try and let me know how they turn out!

Sweet & Spicy Chicken & Waffle Sliders

5 Stars 4 Stars 3 Stars 2 Stars 1 Star No reviews

Author: Maria
Prep Time: 10 minutes
Cook Time: 29 minutes
Total Time: 39 minutes
Yield: 20 sliders 1x
Category: Appetizer
Method: Baking
Cuisine: American

Print Recipe

Description

These Sweet n’ Spicy Chicken & Waffle Sliders are the ultimate bite-sized appetizer, perfect for game day, potlucks, or any gathering. Crispy chicken nuggets are coated in a bold maple Sriracha glaze, sandwiched between toasty mini waffles, and topped with a creamy maple Sriracha sauce. A sweet, spicy, and savory combo your guests will love!

Instructions

Preheat the oven according to the package instructions for the chicken nuggets. Line two half-sheet pans with parchment paper.
Arrange the chicken nuggets on one of the pans and bake according to package directions, flipping halfway through.
Meanwhile, prepare the Maple Sriracha Glaze: In a microwave-safe bowl, melt the butter in 30-second increments. Whisk in the maple syrup, Sriracha, and cayenne pepper. Set aside.
Prepare the Maple Sriracha Sauce: In a small bowl, whisk together mayonnaise, Dijon mustard, lemon juice, maple syrup, Sriracha, and garlic powder. Set aside.
With about 5 minutes left on the nuggets’ cooking time, increase the oven temperature to 450°F. Separate the mini waffles into individual pieces and place them on the second prepared sheet pan. Once the nuggets are done, bake the waffles for 5 minutes.
Toss the cooked nuggets in the Maple Sriracha Glaze using silicone tongs.
Arrange half of the waffles on a serving platter. Spread a small amount (about ½ tsp) of the Maple Sriracha Sauce on each waffle base.
Place one glazed nugget on each waffle, then top with the remaining waffles.
Serve immediately while warm and enjoy!

Notes

Best Nuggets: Use flatter nuggets so they sit well between the waffles.
Make-Ahead: The sauces can be made in advance and stored in the fridge for up to 3 days.
Extra Crunch: Toast the waffles slightly longer for added crispiness.
Serving Suggestion: Pair with extra sauce for dipping!

Nutrition

Serving Size: 1 slider
Calories: 113
Sugar: 4g
Sodium: 230mg
Fat: 6g
Saturated Fat: 2g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 0g
Protein: 4g
Cholesterol: 15mg