If you’ve ever walked through the food court at Costco, you know the legendary Chicken Bake—a golden, cheesy, flavor-packed masterpiece that’s stuffed with chicken, bacon, and a creamy, tangy dressing. The outside is perfectly crispy, the inside is gooey and savory, and every bite feels like pure comfort food heaven.
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The good news? You can make this Costco-style Chicken Bake at home! Trust me, this is one of those recipes you’ll want to keep on repeat—it’s easy, satisfying, and way better than waiting in line.
Why You’ll Love This Costco Chicken Bake
Cheesy & Savory
A delicious blend of melty mozzarella, juicy chicken, and smoky bacon.
Crispy Outside, Gooey Inside
Golden-baked perfection with a soft, cheesy center.
Quick & Easy
Simple ingredients, minimal effort, maximum reward.
Budget-Friendly
Make a Costco favorite at home for a fraction of the price!
Great for Meal Prep
These freeze beautifully—prep a batch and enjoy all week.
Ingredients in Costco Chicken Bake
For the Chicken Bake
Pizza Dough: The base of this bake, giving it that perfect chewy texture.
Chicken Breast: Cooked and shredded or chopped into small pieces.
Bacon: Crispy, smoky, and packed with flavor.
Mozzarella Cheese: Melty, stretchy, and absolutely essential.
Parmesan Cheese: Adds a rich, salty bite.
Caesar Dressing: Creamy, tangy, and the secret to that signature flavor.
Green Onions (Optional): For a little extra freshness.
Butter or Egg Wash: Helps achieve that golden-brown crust.
(Note: The full ingredients list, including measurements, is provided in the recipe card directly below.)
Instructions
Prepare the Dough
Preheat your oven to 375°F (190°C). Roll out the pizza dough into a large rectangle on a floured surface.
Assemble the Filling
Spread a thin layer of Caesar dressing over the dough, leaving a small border. Evenly layer the chicken, bacon, mozzarella, and Parmesan cheese on top.
Roll & Seal
Carefully roll the dough into a log, sealing the edges tightly. Place it seam-side down on a parchment-lined baking sheet.
Brush & Bake
Brush the top with melted butter or an egg wash. Bake for 20-25 minutes, or until golden brown and crispy.
Slice & Serve
Let it cool slightly before slicing into portions. Serve warm and enjoy!
How to Serve Costco Chicken Bake
Classic Style
Serve it as is, just like Costco does!
With a Side Salad
Pair with a simple Caesar salad or a fresh garden salad.
Dipped in Extra Dressing
A side of Caesar or ranch dressing makes it even better.
As a Meal Prep Staple
Make ahead and reheat for easy, grab-and-go lunches.
Additional Tips
Use Pre-Made Dough for Convenience
Store-bought pizza dough makes this even easier!
Crispier Crust Hack
Bake on a preheated pizza stone for extra crispiness.
Add More Flavor
Sprinkle garlic powder, Italian seasoning, or crushed red pepper for an extra kick.
Make It Lighter
Swap the Caesar dressing for a Greek yogurt-based alternative.
Freezing & Reheating
Freeze before or after baking, then reheat in the oven for a fresh, crispy texture.
FAQ Section
Q1: Can I use store-bought pizza dough?
A1: Absolutely! It saves time and works just as well.
Q2: What’s the best way to reheat leftovers?
A2: Reheat in the oven at 350°F (175°C) for 10 minutes for the best texture.
Q3: Can I make this ahead of time?
A3: Yes! Assemble the rolls, refrigerate, then bake when ready.
Q4: Can I freeze Costco Chicken Bake?
A4: Yes! Wrap tightly in plastic wrap and freeze for up to 3 months.
Q5: Can I make this without bacon?
A5: Definitely! It’ll still be delicious—try adding sautéed mushrooms or extra cheese instead.
Q6: How do I make it extra cheesy?
A6: Add an extra layer of cheese inside and sprinkle Parmesan on top before baking.
Q7: Can I use a different sauce instead of Caesar dressing?
A7: Yes! Ranch, Alfredo, or even buffalo sauce are great alternatives.
Q8: What side dishes go well with this?
A8: Serve with a fresh salad, roasted veggies, or a bowl of soup.
Q9: Can I make mini versions?
A9: Yes! Cut the dough into smaller portions and roll up individual-sized bakes.
Q10: How do I prevent the dough from getting soggy?
A10: Use pre-cooked chicken and avoid overloading with dressing.
Final Thoughts
This homemade Costco Chicken Bake is everything you love about the food court favorite cheesy, crispy, and loaded with flavor. Plus, you can make it right at home, saving money while still enjoying every delicious bite!
Print
Costco Chicken Bake
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 2 chicken bakes 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
Description
This Costco Chicken Bake copycat recipe delivers a warm, cheesy, and crispy treat filled with rotisserie chicken, bacon, and mozzarella, all wrapped in fluffy pizza dough and drizzled with Caesar dressing. Perfect for a quick and satisfying mea
Ingredients
- Pizza dough (store-bought or homemade, enough for two 12-inch pizzas)
- 1/2 cup Caesar salad dressing
- 3 cups shredded rotisserie chicken
- 1 1/2 cups mozzarella cheese
- 1/2 cup crumbled bacon
- 2 tablespoons butter
- 1 cup parmesan cheese
Instructions
- Preheat the oven to 350°F and line a 9×13-inch baking sheet with parchment paper.
- Prepare the filling: In a large bowl, mix the Caesar dressing, rotisserie chicken, mozzarella cheese, and crumbled bacon.
- Roll the dough: Roll out the pizza dough into two large sheets, about 6×14 inches each.
- Assemble: Place half of the chicken mixture in the center of each dough sheet. Fold the short ends over the filling, then fold the long edges over, sealing like a box.
- Bake: Turn the assembled chicken bakes seam-side down on the prepared baking sheet.
- Butter & Cheese: Melt the butter and brush over the tops. Sprinkle parmesan cheese evenly over both chicken bakes.
- Bake for 18-20 minutes, or until golden brown and crispy.
- Serve warm and enjoy!
Notes
- For extra crispiness, broil for 1-2 minutes at the end.
- Serve with extra Caesar dressing for dipping.
- Swap mozzarella with provolone for a different flavor.
Nutrition
- Serving Size: 1 chicken bake
- Calories: 780 kcal
- Sugar: 4g
- Sodium: 1420mg
- Fat: 40g
- Saturated Fat: 16g
- Unsaturated Fat: 20g
- Trans Fat: 0 g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 55g
- Cholesterol: 145mg