Description
The Virgin Bloody Mary is a delicious and savory mocktail that delivers all the classic flavors of the original cocktail without the alcohol. It’s perfect for brunch or any time you want a refreshing and hearty drink!
Ingredients
Scale
- 1/2 fluid oz lemon juice
- 3 fluid oz tomato juice
- 1 dash Worcestershire sauce
- Black fresh ground pepper (to taste)
- Celery salt (to taste)
- 2 dashes Cholula or Tabasco hot sauce
- 1 stalk of celery (for garnish)
Instructions
- Prepare the Glass:
Fill a highball glass with ice cubes. - Combine the Ingredients:
In the glass, combine the lemon juice, tomato juice, and Worcestershire sauce. - Add Seasonings:
Season with black pepper and celery salt to taste. Add the hot sauce for a kick, adjusting the amount to your preferred spice level. - Garnish and Serve:
Stir gently to combine, then serve with a celery stalk as a garnish. Enjoy your refreshing Virgin Bloody Mary!
Notes
- Feel free to customize the seasonings based on your preference. Additional garnishes like olives, pickles, or lemon wedges can enhance the drink.
- This mocktail is also great for detoxing or as a hangover remedy!
Nutrition
- Serving Size: 1 glass
- Calories: 40
- Sugar: 6g
- Sodium: 70mg
- Carbohydrates: 9g