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Ultimate After-The-Pool Sandwich

Ultimate After-The-Pool Sandwich

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  • Author: Maria
  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: 2 sandwiches 1x
  • Category: Appetizers
  • Method: No-Cooking
  • Cuisine: American
  • Diet: Vegetarian, High-Protein

Description

Beat the heat with the Ultimate After-The-Pool Sandwich, a refreshing meal packed with vibrant flavors, ideal for enjoying after a day in the sun.


Ingredients

Units Scale

Whole Grain Bread

  • 2 slices

Hummus

  • 1/4 cup

Avocado

  • 1, mashed

Tomato Slices

  • 1 medium tomato, sliced

Spinach

  • 1 cup, fresh

Grilled Chicken (or Tofu)

  • 4 oz chicken breast (or 4 oz tofu)

Feta Cheese

  • 1/4 cup, crumbled

Instructions

  1. Prepare Your Ingredients: Gather all of your fresh ingredients and prepare them for assembly. Slice the tomatoes, mash the avocado, and grill the chicken (or tofu) if you havenโ€™t already done so. This quick prep will make the sandwich assembly a breeze.
  2. Toast the Bread: Lightly toast your whole grain bread slices until golden brown. This adds a delightful crunch and prevents the bread from becoming soggy once you add the fillings.
  3. Spread the Hummus: Generously spread hummus on one side of each slice of toasted bread. This will be the creamy base that brings all the flavors together brilliantly.
  4. Layer the Ingredients: On one slice of bread, layer the spinach, sliced avocado, grilled chicken (or tofu), tomato slices, and crumbled feta cheese. Make each layer count for a balance of flavors and textures.
  5. Top and Serve: Place the second slice of bread on top, hummus side down, to create a delicious sandwich. Press gently down to meld the layers together. Cut in half, and itโ€™s ready for enjoying!

Notes

  • Use Fresh Ingredients: Fresh produce makes a massive difference in flavor and texture, so aim for the best quality.
  • Experiment with Spreads: While hummus is delicious, try pesto or a yogurt-based spread for a different taste!
  • Donโ€™t Rush: Take your time assembling the sandwich to ensure every bite is packed with flavor.
  • Adjust to Preference: Tailor the portion sizes of each ingredient to suit your personal tastes when layering.
  • Make It Ahead: Prepping the ingredients in advance can save you time on busy pool days.

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 400
  • Sugar: 2g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 4g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 10g
  • Protein: 25g
  • Cholesterol: 60mg