Description
Indulge in the delightful Strawberry Crunch Cheesecake Cones, a perfect blend of creamy cheesecake and crunchy strawberry goodness. These delightful treats are not just a dessert; they are a memorable experience that will leave your guests raving about their deliciousness.
Ingredients
Units
Scale
Graham Crust
- 1 cup Graham Cracker Crumbs
- 1/4 cup Melted Butter
Cheesecake Filling
- 8 oz Softened Cream Cheese
- 1/2 cup Powdered Sugar
- 1 tsp Vanilla Extract
Fresh Strawberries
- 1 cup Fresh Strawberries, sliced
Ice Cream Cones
- 4 Ice Cream Cones
Instructions
- Prepare the Graham Crust: In a medium bowl, combine the graham cracker crumbs and melted butter. Mix until the crumbs are evenly coated. This mixture will serve as the base for your crunchy topping.
- Make the Cheesecake Filling: In another bowl, beat the softened cream cheese until smooth. Gradually add the powdered sugar and vanilla extract, continuing to mix until fully combined. The filling should be creamy and luscious.
- Assemble the Cones: Take the ice cream cones and fill them with the cheesecake mixture using a spoon or piping bag. Make sure to pack the filling in well for a delightful bite.
- Top with Strawberry Crunch: Once the cones are filled, generously sprinkle the graham cracker mixture on top. Press lightly to ensure it sticks, creating a satisfying crunch.
- Add Fresh Strawberries: Finish your Strawberry Crunch Cheesecake Cones by adorning them with fresh strawberry slices. You can also add a few whole strawberries on top for a vibrant presentation.
Notes
- Use Room Temperature Ingredients: Ensure cream cheese is at room temperature for easy mixing and a smooth filling.
- Chill Before Serving: Allow the filled cones to chill in the fridge for at least 30 minutes for the best texture.
- Fresh Ingredients Matter: Use ripe, fresh strawberries for the best flavor and color.
- Experiment with Toppings: Feel free to add whipped cream or chocolate shavings for extra flair.
- Make Ahead: You can prepare the cheesecake filling a day in advance for convenience.
Nutrition
- Serving Size: 1 cone
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg