Description
These Pastel Swirl Ice Cream Sandwiches are a fun and colorful frozen treat perfect for parties, summer days, or a special dessert! Made with soft chocolate chip cookies and a blend of pastel-colored ice cream, these sandwiches are as delicious as they are beautiful. Rolled in sprinkles for extra charm, they’re easy to make and even easier to enjoy!
Ingredients
Scale
- 1 pint pastel-colored ice cream (such as strawberry, vanilla, and mint)
- 12 soft chocolate chip cookies
- 1/4 cup colorful sprinkles (optional)
Instructions
-
Soften the Ice Cream:
- Let the ice cream sit at room temperature for a few minutes until it softens slightly for easier spreading.
-
Assemble the Sandwiches:
- Place 6 chocolate chip cookies, bottom side up, on a flat surface.
- Scoop a generous amount of ice cream onto each cookie and spread it evenly.
- Top with the remaining 6 cookies, pressing gently to create a sandwich.
-
Add Sprinkles (Optional):
- Roll the edges of each sandwich in colorful sprinkles for a festive touch.
-
Freeze Until Firm:
- Place the sandwiches on a baking sheet lined with parchment paper.
- Freeze for at least 2 hours or until the ice cream is firm.
-
Serve & Enjoy:
- Enjoy these cool, creamy, and chewy ice cream sandwiches straight from the freez
Notes
- For easier assembly, freeze the cookies before adding ice cream.
- Experiment with different ice cream flavors or cookie types for variety.
- Wrap each sandwich in parchment paper for easy storage in the freezer.
Nutrition
- Serving Size: 1 sandwich
- Calories: 320 kcal
- Sugar: 30g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg