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Mixed Berry Smoothie

Mixed Berry Smoothie

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  • Author: Maria
  • Prep Time: 5 minutes
  • Cook Time: 5-7 minutes
  • Total Time: 0 hours
  • Yield: 2 servings 1x
  • Category: Breakfast/Brunch
  • Method: Blending
  • Cuisine: American
  • Diet: Vegetarian

Description

This refreshing and nutrient-packed Mixed Berry Smoothie is perfect for any time of day. Enjoy it for breakfast, as a midday snack, or even a healthy dessert. Packed with vibrant berries, creamy yogurt, and a touch of granola, this smoothie is both satisfying and delicious. Pair it with your favorite breakfast or lunch dishes, or enjoy it on the go for a quick energy boost.


Ingredients

Units Scale
  • 2 cups frozen blackberries (from one 18-oz. package)
  • 1 cup fresh or frozen raspberries (3 1/2 oz.)
  • 1 cup fresh or frozen blueberries (4 3/4 oz.)
  • 1 cup pecan-oat granola (such as Early Bird Farmhand’s Choice)
  • 1/2 cup plain or vanilla whole-milk Greek yogurt
  • 1/2 cup pomegranate-tart cherry juice (or substitute with orange juice or almond milk for variation)

Instructions

  • Blend Ingredients: Combine blackberries, raspberries, blueberries, granola, yogurt, and juice in a blender. Blend on high speed until smooth, about 1 minute.
  • Serve Immediately: Pour the smoothie into glasses and serve immediately.
  • Optional Garnishes: Top with a sprinkle of granola, fresh berries, or a drizzle of honey for added texture and flavor.

Notes

  • For a dairy-free option, substitute the yogurt with coconut or almond yogurt.
  • Adjust the sweetness by adding a teaspoon of honey or maple syrup if desired.
  • Leftovers can be frozen in popsicle molds for a fun treat later!

Nutrition

  • Serving Size: 1 glass
  • Calories: 230
  • Sugar: 22g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 40 g
  • Fiber: 8g
  • Protein: 7g
  • Cholesterol: 5 mg