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Lavender Limoncello Spritz

Lavender Limoncello Spritz

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  • Author: Maria
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Category: Cocktail
  • Method: Shaken & Sparkled
  • Cuisine: Italian-Inspired
  • Diet: Vegetarian

Description

This Lavender Limoncello Spritz is a refreshing, floral-infused cocktail that’s perfect for brunch, garden parties, or a relaxing evening on the patio. With its sweet, tangy, and sparkling notes, it’s a beautiful balance of lemon and lavender—perfectly fizzy and incredibly elegant.


Ingredients

Units Scale
  • 1 1/2 oz limoncello
  • 1 oz gin or vodka (optional for extra strength)
  • 1/2 oz fresh lemon juice
  • 1/2 oz lavender syrup
  • 3 oz sparkling water or prosecco
  • Ice cubes
  • Fresh lavender sprigs or lemon slices (for garnish)

Instructions

  1. Prepare the Glass:
    Grab a large wine glass or highball glass and fill it with ice.
  2. Mix the Base Ingredients:
    In a cocktail shaker, combine 1 1/2 oz limoncello, 1/2 oz fresh lemon juice, and 1/2 oz lavender syrup. If you prefer a stronger cocktail, add 1 oz of gin or vodka.
  3. Shake Well:
    Shake the mixture well until chilled and combined.
  4. Pour into the Glass:
    Strain the shaken mixture over the prepared ice-filled glass.
  5. Add Sparkle:
    Top off the cocktail with 3 oz of sparkling water or prosecco, depending on how fizzy you like it. Stir gently to combine.
  6. Garnish:
    Garnish your spritz with fresh lavender sprigs or a fresh lemon slice for added elegance and aroma.
  7. Serve & Enjoy:
    Sip this beautiful, fragrant cocktail on a warm afternoon or during your next gathering.

Notes

  • Lavender Syrup: You can make lavender syrup by combining 1 cup sugar, 1 cup water, and 1 tbsp dried lavender flowers over medium heat. Simmer until dissolved, then strain and cool.
  • Non-alcoholic option: Omit the gin/vodka and use a bit more sparkling water or lemon soda for a refreshing mocktail.

Nutrition

  • Serving Size: 1 cocktail
  • Calories: 180 kcal
  • Sugar: 15g
  • Sodium: 15mg
  • Fat: 0g
  • Protein: 0g