Description
This creamy, tangy, and flavorful homemade burger sauce is the ultimate addition to burgers, sandwiches, fries, and more! Made with simple ingredients like mayonnaise, ketchup, mustard, and dill relish, it delivers the perfect balance of sweet, smoky, and savory flavors. It’s quick to make and will elevate any meal in just 10 minutes!
Ingredients
Units
Scale
- 1/2 cup mayonnaise
- 2 tablespoons ketchup
- 2 teaspoons yellow mustard
- 2 tablespoons pickle juice
- 2 tablespoons dill relish
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1 teaspoon paprika
Instructions
- In a mixing bowl, combine all the ingredients.
- Whisk together until smooth and well combined.
- Transfer to an airtight container and refrigerate for up to 1 week.
Notes
- For a spicier kick, add 1/4 teaspoon cayenne pepper or a dash of hot sauce.
- Swap dill relish for sweet relish if you prefer a sweeter sauce.
- This sauce also makes a great dip for fries or a spread for wraps and sandwiches.
Nutrition
- Serving Size: 1 tablespoon
- Calories: 45
- Sugar: 1g
- Sodium: 130mg
- Fat: 4.5g
- Saturated Fat: 0.7g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 0.2g
- Cholesterol: 3mg