Description
This Fruit Dip is a creamy and delicious blend of strawberry cream cheese, marshmallow fluff, and a few simple ingredients. It’s perfect for pairing with fresh fruit, pretzels, or cookies.
Ingredients
Units
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- 7.5 oz. strawberry cream cheese, softened
- 1/2 cup sour cream
- 1 teaspoon honey
- 1/2 teaspoon vanilla extract
- 2 teaspoons lemon zest
- 4–5 drops red food coloring (optional)
- 7.5 oz. marshmallow fluff
Instructions
- Prepare the Dip:
In a medium bowl, combine the softened strawberry cream cheese, sour cream, honey, vanilla extract, lemon zest, and food coloring. Stir until well-combined. - Fold in the Marshmallow Fluff:
Gently fold in the marshmallow fluff. You can leave a few swirls of fluff or fully combine it, depending on your preference. - Chill:
Cover the dip and refrigerate for at least 1 hour before serving (or up to 2 days). - Serve:
Transfer to a serving bowl and serve with fruit, pretzels, or cookies. Enjoy!
Notes
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Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 17g
- Sodium: 85mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg