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Dracula Blood Punch

Dracula Blood Punch

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  • Author: Maria
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 10 servings 1x
  • Category: Drinks, Punch, Halloween Party
  • Method: Stirred
  • Cuisine: American
  • Diet: Vegetarian

Description

Dracula Blood Punch is a spooky, vibrant red drink perfect for Halloween parties. It combines tart cranberry juice with fruity flavors of pomegranate and orange juice, making it a crowd-pleaser for both adults and kids. Add some dark rum for a grown-up version or keep it alcohol-free for a family-friendly option. This punch is sure to be a hit at your Halloween gathering!


Ingredients

Units Scale
  • 4 cups cranberry juice
  • 2 cups pomegranate juice
  • 2 cups orange juice
  • 2 cups ginger ale
  • 1 cup dark rum (optional, for adults)
  • 1 cup fresh raspberries (optional, for garnish)
  • 1 orange, thinly sliced (for garnish)
  • Ice cubes
  • Red food coloring (optional, for extra blood-like effect)

Instructions

  • In a large punch bowl, combine cranberry juice, pomegranate juice, and orange juice. Stir well.
  • If making an adult version, add the dark rum and mix until fully combined.
  • Just before serving, add ginger ale and stir gently.
  • Add ice cubes to keep the punch cool.
  • Garnish the punch with fresh raspberries and orange slices. For extra spooky flair, you can add a few drops of red food coloring to make the punch look more like “blood.”
  • Serve in glasses and enjoy your Halloween treat!

Notes

  • For a kid-friendly version, simply omit the rum.
  • You can freeze some raspberries or pomegranate seeds in ice cubes to add a creepy touch to the punch as they float in the bowl.
  • For extra theatrics, serve the punch in a cauldron and add dry ice (handle carefully) for a foggy effect!

Nutrition

  • Serving Size: 1 cup
  • Calories: 130
  • Sugar: 27g
  • Sodium: 10mg
  • Carbohydrates: 32g