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Candy Corn Martini

Candy Corn Martini

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  • Author: Maria
  • Prep Time: 5 minutes (excluding vodka infusion time)
  • Total Time: 5 minutes (plus infusion time)
  • Yield: 2 martinis 1x
  • Category: Cocktails
  • Method: Stirred
  • Cuisine: American
  • Diet: Vegetarian

Description

This fun and festive Candy Corn Martini is a delightful cocktail perfect for Halloween or any fall celebration. It combines the sweet flavor of candy corn with a smooth vanilla vodka base, creating a drink that’s as delicious as it is eye-catching. With its vibrant orange hue, this cocktail is a real treat for those with a sweet tooth.


Ingredients

Units Scale
  • 1/2 cup candy corn
  • 1 cup vanilla vodka
  • 2 oz orange liqueur (like triple sec)
  • 1 oz pineapple juice
  • Ice cubes
  • Candy corn, for garnish (optional)
  • Sugar, for rimming the glass (optional)

Instructions

  • Infuse the vodka: In a small jar or container, combine the candy corn and vanilla vodka. Let it sit for at least 3 hours, or overnight, until the candy corn has dissolved and infused the vodka.
  • Prepare the glasses: If rimming the glass with sugar, moisten the rim of the martini glasses with a little water or orange liqueur, then dip it into a plate of sugar.
  • Mix the cocktail: In a cocktail shaker, add the infused candy corn vodka, orange liqueur, pineapple juice, and a handful of ice cubes. Shake well until chilled.
  • Serve: Strain the mixture into prepared martini glasses and garnish with a few candy corns if desired.

Notes

  • You can substitute the vanilla vodka with plain vodka, but the vanilla adds a nice creamy sweetness that complements the candy corn.
  • For an extra festive touch, add a little whipped cream to the top of the martini.

Nutrition

  • Serving Size: 1 martini
  • Calories: 270
  • Sugar: 10g
  • Sodium: 5mg
  • Carbohydrates: 24g