There’s something so refreshing about sipping on a tall glass of Brazilian Lemonade. Creamy, citrusy, and oh-so-dreamy, this drink is the perfect way to cool off on a warm day or add a splash of tropical vibes to your evening. Trust me, once you try this, you’ll be making it on repeat. Let’s dive into this simple yet delightful recipe that’s a total game-changer for your beverage lineup!
Why You’ll Love Brazilian Lemonade
This recipe isn’t just about the ingredients—it’s about creating moments. Whether you’re hosting a summer barbecue, enjoying a cozy brunch, or simply treating yourself to a refreshing drink, Brazilian Lemonade is versatile enough for any occasion. Here’s why it’s a favorite:
Versatile: Perfect as a refreshing drink on hot days or as a unique addition to your dinner party spread. The creamy-citrusy flavor is a guaranteed crowd-pleaser.
Budget-Friendly: Made with just a handful of ingredients, most of which you likely already have at home.
Quick and Easy: Ready in under 10 minutes! No need for fancy techniques or equipment.
Customizable: Add more sugar for sweetness, lime zest for tang, or even a splash of rum for an adult twist.
Ingredients in Brazilian Lemonade
Here’s the magic of this drink—a few simple ingredients come together to create something extraordinary:
Fresh Limes: The heart and soul of this recipe. Their vibrant, tangy flavor is unmatched.
Sweetened Condensed Milk: Adds that luscious creaminess and a hint of sweetness that sets this lemonade apart.
Sugar: To balance out the tartness of the limes.
Cold Water: The base that brings everything together.
Ice Cubes: For that irresistibly chilled, frosty texture.
(Note: The full ingredients list, including measurements, is provided in the recipe card directly below.)
Instructions
Let’s dive into the steps to create this flavorful masterpiece:
Prepare the Limes: Start by washing your limes thoroughly. Cut them into quarters, leaving the peel on, as the zest adds incredible flavor.
Blend the Ingredients: In a blender, combine the lime quarters, sugar, sweetened condensed milk, and cold water. Blend for about 15-20 seconds. Don’t overblend, as the lime peel can add bitterness if processed too long.
Strain the Mixture: Using a fine-mesh sieve, strain the mixture into a large pitcher to remove the lime pulp and peel. Press gently to extract all the liquid.
Serve and Enjoy: Pour over a glass filled with ice cubes. Serve immediately and enjoy the refreshing burst of creamy citrus flavors!
Nutrition Facts
Servings: 4
Calories per serving: Approximately 120
Preparation Time
Prep Time: 5 minutes
Total Time: 5 minutes
How to Serve Brazilian Lemonade
This drink is a star on its own, but if you’re looking to pair it with something, here are a few ideas:
Light Snacks: Pair with salty snacks like popcorn or chips for a delightful contrast.
Tropical Dishes: Serve alongside grilled shrimp or a fruit salad to enhance the tropical vibes.
Desserts: A perfect match for sweet treats like coconut cake or flan.
Additional Tips
- Use Fresh Limes: Fresh limes are essential for the best flavor. Avoid bottled lime juice.
- Adjust Sweetness: Feel free to tweak the sugar and sweetened condensed milk to suit your taste.
- Serve Immediately: This drink tastes best fresh. Over time, the flavors can turn slightly bitter due to the lime peel.
- Chill Your Glasses: For an extra refreshing experience, chill your serving glasses beforehand.
FAQ Section
Q1: Can I use a different citrus fruit?
A1: Absolutely! You can try lemons or oranges for a unique twist, but the flavor profile will change.
Q2: Can I make this dairy-free?
A2: Yes! Substitute sweetened condensed milk with coconut cream and a bit of sugar.
Q3: How do I store leftovers?
A3: Store in the fridge for up to 24 hours, but note that it’s best enjoyed fresh.
Q4: Can I freeze this drink?
A4: While it’s best served fresh, you can freeze it in popsicle molds for a fun treat.
Q5: What’s the best blender to use?
A5: Any standard blender works. Just ensure it’s strong enough to blend the lime peel.
Q6: Can I make this less sweet?
A6: Of course! Adjust the sugar and sweetened condensed milk to your liking.
Q7: Is this an authentic Brazilian recipe?
A7: Yes! While variations exist, this method captures the essence of traditional Brazilian Lemonade.
Q8: Can I use sparkling water?
A8: Yes! Sparkling water adds a bubbly twist that’s absolutely delightful.
Q9: Can I double the recipe?
A9: Definitely! Just ensure your blender is large enough to handle the increased quantity.
Q10: What’s the origin of Brazilian Lemonade?
A10: Despite the name, it’s made with limes and is a beloved drink in Brazil, often served at gatherings and family meals.
Conclusion
And there you have it! Brazilian Lemonade is a refreshing, creamy, and delightful drink that’s bound to become a favorite in your household. Whether you’re sipping it poolside, serving it at a party, or enjoying a quiet evening, this recipe is a keeper. Cheers to making and sharing sweet, citrusy memories!
Print
Brazilian Lemonade
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 4–6 servings 1x
- Category: Drink
- Method: Blending
- Cuisine: Brazilian
Description
This refreshing and creamy Brazilian lemonade is a tropical treat made with lime, sweetened condensed milk, and a touch of sugar. Perfect for hot days!
Ingredients
- 4 juicy limes, washed and scrubbed clean
- 6 cups water
- 1 cup (200g) granulated sugar
- 6 tablespoons sweetened condensed milk
Instructions
- Wash the Limes: Wash the limes thoroughly by scrubbing the skin with hand or dish soap to remove any pesticides or wax. Slice off the ends of each lime, then cut them into 1/8ths.
- Blend the Lime Mixture: In a blender, combine half of the water, half of the sugar, and half of the limes, then pulse 5-7 times. Pour through a fine-mesh strainer into a pitcher, pressing the lime pulp with a spoon to help release juices, then discarding the remaining skins and pulp. Repeat with the other half of the water, sugar, and limes.
- Add Sweetened Condensed Milk: Stir the sweetened condensed milk into the limeade and serve with lots of ice and thin slices of lime for garnish. If the drink tastes bitter at all, you can add a little extra sweetened condensed milk or sugar as needed.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 35g
- Sodium: 0mg
- Fat: 3g
- Saturated Fat: 2g
- Trans Fat: 0 g
- Carbohydrates: 38g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg