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Blood Orange Vampire Punch

Blood Orange Vampire Punch

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  • Author: Maria
  • Prep Time: 10 minutes
  • Total Time: 10 minutes
  • Yield: 8 servings 1x
  • Category: Beverage
  • Method: Mixed
  • Cuisine: American

Description

This spooky Blood Orange Vampire Punch is the perfect addition to your Halloween party. It features a mix of tart blood orange juice, pomegranate juice, and sparkling water for a refreshing, ruby-red drink. Add some fresh fruit and optional vodka for a more adult version. This punch is deliciously eerie and perfect for both kids and adults!


Ingredients

Scale
  • 4 cups blood orange juice (fresh or store-bought)
  • 2 cups pomegranate juice
  • 2 cups sparkling water or club soda
  • 1 cup cranberry juice (optional for added tartness)
  • 1/2 cup simple syrup (adjust to taste)
  • Ice, for serving
  • Blood orange slices, for garnish
  • Pomegranate seeds, for garnish
  • 1 cup vodka (optional, for an adult version)

Instructions

  1. In a large punch bowl, combine the blood orange juice, pomegranate juice, cranberry juice (if using), and simple syrup. Stir well.
  2. Add the sparkling water or club soda just before serving to keep the punch fizzy.
  3. Taste and adjust sweetness by adding more simple syrup if desired.
  4. Add ice to the punch bowl, then garnish with blood orange slices and pomegranate seeds.
  5. For a spookier presentation, freeze some pomegranate seeds in ice cubes and float them in the punch.
  6. If making the adult version, stir in the vodka at the last minute.
  7. Serve chilled and enjoy!

Notes

  • You can make this punch in advance, but wait to add the sparkling water and ice until just before serving to keep it bubbly.
  • For a non-alcoholic version, omit the vodka and increase the amount of sparkling water if desired.