If you’re craving something cheesy, crispy, and smoky—all without the hassle of homemade dough—this BBQ Texas Toast Pizza is your dream come true. It’s quick, satisfying, and completely customizable, making it perfect for weeknight dinners, lazy weekends, or when you just want a fun twist on pizza night.
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The best part? No dough required. Thick, buttery slices of Texas toast act as the perfect base, turning golden and crisp in the oven while soaking up all that tangy BBQ goodness. With melty cheese, your favorite toppings, and bold flavor in every bite, this recipe is pure comfort food magic.
Why You’ll Love BBQ Texas Toast Pizza
Minimal Effort, Major Flavor:
You get that crispy crust, gooey cheese, and bold BBQ taste without needing to knead, rise, or roll anything.
Ready in 20 Minutes:
Perfect for busy days or late-night cravings—no delivery driver needed.
Great for All Ages:
Kids, teens, adults—everyone loves these! It’s like garlic bread and pizza had a delicious baby.
Fully Customizable:
Use whatever toppings you have on hand. Think leftover chicken, veggies, or even bacon.
Perfect for Small Batches or Parties:
Make just a few slices or lay out a whole tray for movie night or game day.
Ingredients in BBQ Texas Toast Pizza
You’ll only need a few simple ingredients to make this delicious shortcut pizza:
- Texas Toast: The garlic-buttered kind is ideal—it adds loads of flavor and a thick, crispy base.
- BBQ Sauce: Sweet, smoky, or spicy—choose your favorite to spread over the toast instead of marinara.
- Cooked Chicken: Shredded rotisserie chicken or grilled chicken breast work perfectly here.
- Shredded Cheese: A mix of mozzarella and cheddar melts beautifully and gives you that classic pizza pull.
- Red Onion: For that tangy bite that pairs so well with BBQ sauce.
- Fresh Cilantro or Green Onion (optional): Adds a pop of color and freshness at the end.
(Full measurements are in the recipe card below.)
Instructions
1. Preheat the Oven:
Set your oven to 425°F (220°C) and line a baking sheet with parchment paper for easy cleanup.
2. Arrange the Toast:
Place the slices of Texas toast in a single layer on the baking sheet.
3. Add the BBQ Sauce:
Spread a generous spoonful of BBQ sauce over each slice, like you would with pizza sauce.
4. Top with Chicken and Cheese:
Pile on your shredded chicken, then sprinkle with mozzarella and cheddar cheese.
5. Add Onion and Extras:
Top with thinly sliced red onion and any other toppings you like (jalapeños, pineapple, bacon—go wild).
6. Bake:
Pop into the oven and bake for 10–12 minutes, or until the cheese is melted and bubbly and the edges are golden brown.
7. Garnish & Serve:
Sprinkle with fresh cilantro or green onions, slice if you like, and dig in!
Nutrition Facts
Servings: 4
Calories per serving: 450 (varies by toppings)
Prep & Cook Time
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
Serving Suggestions
BBQ Texas Toast Pizza is fun, fast, and filling, but here are a few tasty sides and ideas to complete your meal:
- Coleslaw: That cool, creamy crunch is the perfect contrast to the warm, melty toast.
- Pickles or Jalapeños: Add a briny bite or spicy kick on the side.
- Potato Wedges or Fries: Go full comfort food mode!
- Dipping Sauces: Ranch, extra BBQ sauce, or even garlic butter take this over the top.
Additional Tips
- Make it Spicy: Add jalapeños or spicy BBQ sauce for extra heat.
- Switch Up the Protein: Use pulled pork, brisket, or even leftover steak.
- Use What You Have: No red onion? Use green onion, shallots, or skip it. This recipe is forgiving!
- Kid-Friendly Tip: Let kids build their own toast pizzas—they’ll love the hands-on fun.
FAQ Section
Q1: Can I make BBQ Texas Toast Pizza ahead of time?
A1: It’s best fresh, but you can assemble ahead and bake when ready to eat.
Q2: Can I use frozen Texas toast?
A2: Yes, just thaw it slightly or bake it halfway before topping and baking fully.
Q3: What kind of BBQ sauce works best?
A3: Use your favorite! Sweet, spicy, smoky—it all works.
Q4: Can I freeze leftovers?
A4: They’re best eaten fresh, but you can freeze and reheat in the oven or air fryer.
Q5: Can I make it vegetarian?
A5: Absolutely! Use black beans, sautéed mushrooms, or meat alternatives.
Q6: How do I reheat leftovers?
A6: Pop them in the oven or air fryer to bring back the crispiness—microwaving may make the toast soggy.
Q7: Can I add more toppings?
A7: Definitely! Think bell peppers, pineapple, bacon bits, or crushed red pepper.
Q8: Is it gluten-free?
A8: Use gluten-free garlic toast or bread to make it suitable for gluten-free diets.
Conclusion
BBQ Texas Toast Pizza is one of those recipes that hits all the right notes—easy, indulgent, and customizable. It’s the kind of quick dinner or snack that leaves everyone asking for seconds (or thirds). Whether you’re cooking for kids, hosting a casual get-together, or just want something fun and flavorful, this shortcut pizza is a total winner.
Print
BBQ Texas Toast Pizza
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 8–10 servings 1x
- Category: Appetizer, Main Course
- Method: undefined
- Cuisine: American
Description
BBQ Texas Toast Pizza is a quick and delicious snack or meal, made with crispy frozen Texas Toast, tender shredded chicken, tangy barbecue sauce, and topped with mozzarella and red onions. It’s easy to prepare and perfect for satisfying cravings in no time!
Ingredients
- 1–2 packages of Texas Toast
- 1–2 1/2 cups shredded chicken
- 1/2 – 1 cup barbecue sauce
- 1–2 tablespoons Italian seasoning
- 8–16 mini Mozzarella balls
- 1 small red onion, sliced thin
Instructions
- Preheat Oven: Preheat the oven or air fryer to 425°F.
- Prepare Texas Toast: Place a length of parchment paper on 1-2 baking sheets. Arrange eight slices of Texas Toast onto each pan.
- Mix Chicken and Sauce: Shred the chicken and mix it with barbecue sauce and Italian seasoning until well combined.
- Assemble the Pizzas: Spoon two heaping tablespoons of the chicken mixture onto each slice of Texas Toast, spreading it evenly.
- Press one mini mozzarella ball into the center of the chicken mixture, then top with red onions.
- Bake: Place the baking sheet on the middle rack of the preheated oven and bake for 8-10 minutes, or until the edges of the Texas Toast are golden and crispy.
- Serve: Remove from the oven and serve warm.
Notes
- Feel free to adjust the amount of barbecue sauce and seasoning to suit your taste.
- If you like your mozzarella extra melty, try adding an extra mini mozzarella ball per toast slice!
Nutrition
- Serving Size: 1 slice
- Calories: 610
- Sugar: 8g
- Sodium: 1000mg
- Fat: 28g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 60mg