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Avocado Toast with Bagel Seasoning & Poached Egg

Avocado Toast with Bagel Seasoning & Poached Egg

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  • Author: Maria
  • Prep Time: 2 minutes
  • Cook Time: 3 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Breakfast/Brunch
  • Method: Toaster
  • Cuisine: American
  • Diet: Vegan

Description

Avocado Toast with Everything Bagel Seasoning is a quick and delicious snack, breakfast, or lunch! A creamy layer of mashed avocado topped with diced cherry tomatoes, everything bagel seasoning, hemp seeds, and pepitas, all served on perfectly toasted bread. Itโ€™s savory, satisfying, and packed with nutrients.


Ingredients

Scale
  • 1 slice sourdough or whole grain bread
  • 1/2 avocado, pit removed
  • 4โ€“5 cherry tomatoes, diced
  • 1 teaspoon everything bagel seasoning
  • 1 tablespoon hemp seeds
  • 1 teaspoon pepitas
  • Optional: a pinch of salt if desired

Instructions

  • Mash avocado: Scoop out the avocado flesh onto a cutting board. Using a fork, mash the avocado to your desired consistency (slightly chunky or smooth). Fold in the diced tomatoes directly onto the cutting board.
  • Toast bread: Place the bread in the toaster and toast until it is evenly browned and crisped to your liking.
  • Top, season, and serve: Spread the avocado mash on the toast. Sprinkle everything bagel seasoning, pepitas, and hemp seeds on top. If desired, add a pinch of salt. Serve immediately and enjoy your quick, nutritious meal!

Notes

  • For added protein, you can top with a poached or fried egg.
  • Use gluten-free bread for a gluten-free version.
  • This toast can be made with any bread of your choice: multigrain, rye, or even gluten-free options.

Nutrition

  • Serving Size: 1 slice
  • Calories: 260 kcal
  • Sugar: 3g
  • Sodium: 290
  • Fat: 21g
  • Saturated Fat: 3g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 19g
  • Fiber: 10g
  • Protein: 6g
  • Cholesterol: 0mg