A Hot Toddy is the ultimate comfort drink for chilly evenings or when you’re feeling under the weather. It’s warm, soothing, and lightly spiced with just the right amount of sweetness to make you feel like you’re wrapped in a blanket by the fire. Whether you’re unwinding after a long day or nursing a scratchy throat, this simple yet elegant drink is a go-to for cozy relaxation. With just a few pantry staples and your favorite whiskey, you can whip up a steaming mug of joy in no time.
Ingredients
- 1 ½ oz whiskey (bourbon or rye work beautifully)
- 1 tablespoon honey (adjust to taste)
- 1 teaspoon freshly squeezed lemon juice
- ¾ cup hot water
- 1 cinnamon stick (optional, for stirring and aroma)
- 1 slice of lemon (for garnish)
- A few whole cloves (optional, for garnish)
Directions
- Start by choosing your favorite mug—it’s all about the vibe, after all.
- Pour the whiskey, honey, and lemon juice into the mug. Give it a quick stir to mix the flavors.
- Heat your water until it’s steaming but not boiling. Carefully pour it over the whiskey mixture, filling the mug.
- Stir again to ensure the honey dissolves completely. If you’re using a cinnamon stick, use it as your stirring tool—it adds a lovely, warm aroma.
- Garnish with a lemon slice. For extra flair, you can stud the lemon slice with whole cloves before dropping it in.
- Take a sip, feel the warmth, and let the stress of the day melt away.
Time and Servings
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 serving
Variations
If you like to experiment, there are so many ways to make this classic drink your own. Swap out the whiskey for rum or brandy if you prefer a different base spirit. Love the kick of ginger? Add a splash of ginger syrup or grate in some fresh ginger for a spicy twist. For a sweeter drink, maple syrup makes a fabulous substitute for honey. Feeling adventurous? Try infusing your hot water with a tea bag—chai or Earl Grey can take your Hot Toddy to the next level.
FAQs
What’s the best whiskey for a Hot Toddy?
It depends on your taste. Bourbon adds a sweet, caramel-like note, while rye whiskey gives the drink a spicier edge. If you’re a whiskey newbie, start with a mild bourbon to ease in.
Can I make this non-alcoholic?
Absolutely! Swap the whiskey with a splash of apple cider or simply omit it altogether. The combination of honey, lemon, and spices still creates a soothing and flavorful drink.
Is a Hot Toddy good for colds?
While it’s no cure, the warmth, honey, and lemon can help soothe a sore throat and provide temporary relief from cold symptoms. Just skip the alcohol if you’re not feeling well—it can dehydrate you.
Can I prepare this in advance?
A Hot Toddy is best served fresh, but you can prepare the honey and lemon mixture ahead of time. When you’re ready to serve, just add hot water and whiskey.
What’s the ideal temperature for the water?
You want it hot but not boiling. Around 160-170°F is perfect—it’ll keep the drink warm without scalding the flavors.
This Hot Toddy recipe is a timeless favorite, perfect for cozying up on a winter night or sharing with friends during a relaxed gathering. Let me know how you enjoy your version!
PrintHot Toddy: A Cozy Winter Classic
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 cocktail 1x
- Category: Cocktail
Description
The Hot Toddy is a classic cold-weather cocktail known for its warming and soothing properties. Made with whiskey, honey, lemon, and hot water, this simple yet flavorful drink is perfect for cozying up on a chilly evening or even to soothe a sore throat.
Ingredients
- 1 1/2 oz whiskey (bourbon or rye works well)
- 1 tbsp honey
- 1/2 oz fresh lemon juice
- 1 cup hot water
- Lemon slices (for garnish)
- Cinnamon stick (optional, for garnish)
- Cloves (optional, for garnish)
Instructions
- Heat the Water:
Boil water and let it cool slightly before using. - Prepare the Mug:
In a mug, combine the whiskey, honey, and lemon juice. - Add Hot Water:
Pour the hot water into the mug and stir well to dissolve the honey. - Garnish and Serve:
Garnish with a lemon slice, and if desired, add a cinnamon stick or a few cloves for extra flavor.